Korean food

王曉萱 Felicia Wang

my research. So far, I think my project is very successful.

I know that autoethnographic is a kind of research style and a writing style that connects individuals with culture and puts them on social and cultural background. It is an autobiographical study of researchers’ self-life experience, and it is a kind of personal narrative (Ellis,2011). So I used the autoethnographic method into my investigation.

I intend to discover the characteristics of Korean food culture and the differences with Chinese food culture through my own experience in cooking Korean food.

The ingredients, sauces and practices of cooking Chinese cuisine are similar to cooking Korean cuisine. I need to watch the video tutorial once so that I can make the whole dish almost smoothly. I uploaded two videos about my cooking Korean food experience on YouTube.

For the first time, I learned the practice of kimchi soup according to the online…

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